Perfect Buffalo Wing Sauce

Condiments and Sauces

Recipe courtesy of Best American Side Dishes by Cook's Illustrated

Makes 1/2 cup

Ingredients:

4 tablespoons (1/2 stick) unsalted butter
1/2 cup Frank's Louisiana Hot Sauce
2 tablespoons Tabasco, other hot pepper sauces may be substituted
1 tablespoon dark brown sugar
2 teaspoons cider vinegar

Perfect Buffalo Wing Sauce

Click image to enlarge.

Method:

Melt the butter in a small saucepan over low heat. Whisk in the hot sauces, borwn sugar nad vinegar until combined. Remove from heat and set aside.

Note: Recipe can be easily doubled. Frank's may not be spicy enough for you so the addition of Tabasco or another hot pepper sauce is suggested. We also recommend a taste test since hot pepper sauces will contribute their own unique flavor to the end product.