Course:
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Coconut Crusted Chicken Click image to enlarge |
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Coconut Crusted Chicken Click image to enlarge |
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Lima Beans and Shrimp Click image to enlarge |
Chile Sauce
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Fiery Glazed Chicken Click image to enlarge |
Southwest Marinade:
Cilantro Lime Aioli:
Crunchy Pecan Topping:
Corn/Pepper Relish:
Plate Garnish:
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Southwest Okie Catfish Click image to enlarge |
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Bread Salad with Grilled ShrimpClick image to enlarge |
SHRIMP
FRIED GREEN TOMATOES
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Emeril's BLT with Fried Green Tomatoes and Shrimp Remoulade Click image to enlarge |
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Grilled Beef Kebabs Click image to enlarge |