Published on Louisiana Kitchen & Culture (https://mail.kitchenandculture.com)

Home > Southern Candymakers Special Green Salad with Ginger Dressing

Southern Candymakers Special Green Salad with Ginger Dressing

Salad

Serves 6 to 8

Recipe courtesy of Jill Demeny, Southern Candymakers

Ingredients: 

Salad

  • 1 large bag pre-washed mesclun salad greens
  • segments from 3 Louisiana satsumas
  • 1 cup Southern Candymaker’s Glazed Pecan pieces

 

Ginger Dressing (Makes about 3/4 cup)

  • 1/2 cup shredded carrots
  • 1/4 cup rice wine vinegar
  • 1/4 cup extra virgin olive oil
  • 1 1/2 tablespoons grated fresh ginger

     


 

 


 

 

RECIPE NAME 
Method: 

Salad

Mix the greens and satsumas in a large salad bowl.

Add the pecans and toss.

Serve with dressing.

 

Ginger Dressing

Whisk all ingredients together.

Source URL (modified on Jan 13, 2013):https://mail.kitchenandculture.com/recipes/southern-candymakers-special-green-salad-ginger-dressing