Caribbean Turkey Rub

Condiments and Sauces

Makes 1/4 cup for 12 to 14 lb turkey

Recipe courtesy of Better HOmes and Gardens

Ingredients:

1 tablespoon paprika
1 tablespoon onion powder
2 teaspoons mustard seed, crushed
1½ teaspoons cracked black pepper
1½ teaspoons garlic powder
1 teaspoon salt
1 teaspoon ground ginger
1/2 teaspoon ground allspice

Caribbean Turkey Rub

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Method:

Combine ingredients in a small bowl. Rub on turkey. Cover and refrigerate about 8 hours before roasting.

Note: Mix ingredients together and rub over the entire surface of the turkey, inside and out. Do your best to work the rub in under the skin. Let sit for minimum 2 hours refrigerated.