Chefs Glen Hogh and Susan Spicer

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Chefs Glen Hogh of Vega Tapas Café, Metairie, LA, and Susan Spicer, Bayona and Mondo, New Orleans, LA, prepare delicious Gulf seafood on the Louisiana Seafood Promotion and Marketing Board's
Culinary Central Stage at the New Orleans Home and Garden Show, March 2011

Grilled Gulf Shrimp with
Black Bean Cake and Coriander Sauce

Gulf Shrimp Black Bean Cake

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Sizzling Gambas al Pil Pil

Gambas al Pil Pil

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